Morning Mist

Morning Mist Spiced Honey Latte Recipe: A Warming, Aromatic Brew With a Twist
This spiced honey latte is the perfect way to enjoy Morning Mist—our single-origin Kenyan coffee known for its citrus brightness and earthy chocolate notes. Gently spiced with cinnamon and cardamom, and lightly sweetened with honey, this cosy recipe highlights the natural depth of the coffee without overpowering it. It’s warming, aromatic, and effortlessly refined—ideal for slow mornings or quiet afternoon moments.

How to Brew Perfect Pour-Over Coffee at Home with Morning Mist
Want to experience coffee at its best? Learn how to brew the perfect pour-over with Morning Mist, a vibrant Kenyan coffee with bright citrus acidity, earthy chocolate undertones, and a smooth, crisp finish. This step-by-step guide covers everything you need—from grind size to pouring techniques—to create a clean, flavourful cup every time.

How to Make Mocha Orange Drip Coffee with Morning Mist Kenyan Coffee
Indulge in a rich and vibrant Mocha Orange Drip Coffee, where dark chocolate meets zesty orange for the perfect balance of sweetness and brightness. Made with Morning Mist, a single-origin Kenyan coffee, this recipe highlights its natural citrus acidity and earthy chocolate undertones, creating a luxurious brew that's perfect for any time of day.